Sweets
Chalimidi(Sugar)
4% OFF
₹115.00
₹120.00
You save ₹5.00
A delicate and refined version of the traditional Telugu sweet, made from a smooth blend of freshly ground rice flour and pure sugar, flavored with aromatic cardamom. This snowy-white, fudge-like delicacy offers a light, milky sweetness and a soft, chewy texture that is often enriched with crunchy fried coconut and premium nuts.
Product Description
A delicate and refined version of the traditional Telugu sweet, made from a smooth blend of freshly ground rice flour and pure sugar, flavored with aromatic cardamom.
This snowy-white, fudge-like delicacy offers a light, milky sweetness and a soft, chewy texture that is often enriched with crunchy fried coconut and premium nuts.
Feature Specifications
Main Ingredients - Freshly soaked and ground Rice Flour (Biyyam Pindi), Pure Sugar, and Desi Ghee.
Texture - A soft, smooth, and chewy fudge-like consistency with a characteristic pale white color.
Flavor Profile - Clean, light, and delicate sweetness infused with the premium fragrance of cardamom.
Inclusions - Studded with golden-fried Coconut bits, Cashews, and occasionally toasted Sesame seeds.
Cooking Process - Rice flour is expertly blended into a precise single-string sugar syrup (Pakam) until thick and soft.
Shelf Life - Stays fresh and soft for 10 to 12 days when stored in a dry, airtight container.
Quality Standard - 100% Traditional Telugu recipe; No artificial colors, preservatives, or thickeners.
Storage - Store at room temperature. Keep away from air exposure to prevent the surface from drying.
Dietary Info - Vegetarian-friendly and naturally Gluten-Free. Contains Dairy (Ghee).
Significance - An auspicious sweet traditionally prepared for weddings, festivals, and baby showers.
USA Shipping: Yes
UK Shipping: Yes
Australia Shipping: Yes
Germany Shipping: Yes
Canada Shipping: Yes
This snowy-white, fudge-like delicacy offers a light, milky sweetness and a soft, chewy texture that is often enriched with crunchy fried coconut and premium nuts.
Feature Specifications
Main Ingredients - Freshly soaked and ground Rice Flour (Biyyam Pindi), Pure Sugar, and Desi Ghee.
Texture - A soft, smooth, and chewy fudge-like consistency with a characteristic pale white color.
Flavor Profile - Clean, light, and delicate sweetness infused with the premium fragrance of cardamom.
Inclusions - Studded with golden-fried Coconut bits, Cashews, and occasionally toasted Sesame seeds.
Cooking Process - Rice flour is expertly blended into a precise single-string sugar syrup (Pakam) until thick and soft.
Shelf Life - Stays fresh and soft for 10 to 12 days when stored in a dry, airtight container.
Quality Standard - 100% Traditional Telugu recipe; No artificial colors, preservatives, or thickeners.
Storage - Store at room temperature. Keep away from air exposure to prevent the surface from drying.
Dietary Info - Vegetarian-friendly and naturally Gluten-Free. Contains Dairy (Ghee).
Significance - An auspicious sweet traditionally prepared for weddings, festivals, and baby showers.
USA Shipping: Yes
UK Shipping: Yes
Australia Shipping: Yes
Germany Shipping: Yes
Canada Shipping: Yes
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